Rezept

Iced coffee

Ice-cold, vegan refreshment!



250 ml coffee
1 vanilla pod
1 pack Soyatoo! Soya Coffee Creamer
ice cubes
2 tbsp. chocolate flakes
Soyatoo! soy whip (pressurised can)



Cut the vanilla pod open lengthwise, scrape out the pulp, add to the coffee and sweeten to taste. Mix with the Soyatoo! Coffee Creamer. Put the ice cubes in a glass tumbler, pour in the coffee and decorate with Soyatoo! Soy whip and chocolate flakes.

 

zurück